It’s like the best blondie you’ve ever tasted... covered in caramel sauce. Cream cheese ice cream layered with crumbles of soft vanilla cake and swirls of made-from-scratch caramel-butterscotch sauce. While on a trip to St. Louis, Jeni walked into a bakery and realized the yellow cake with cream cheese and gooey butter smear indeed has a proper name, and has long been coveted from Peoria to St. Louis. Our Gooey Butter Cake ice cream is a riff on the regional specialty.